Small bites

Introducing our newest addition at Julia’s.

Small bites, dear friends and here is a sampling.

Hello, spiced almonds

And, marinated castelvetrano olives, we are coming for you.

Chef Alaun’s creativity will delight you as you enjoy our newest offerings, available on the Dinner menu or in the Lounge.

Options will change routinely based on seasonality and availability.

Make a Dinner reservation to check out this addition soon, or pop in the Lounge, Tuesday thru Saturday, from 4:30pm – 8pm.

Cheers!

Love for cheese – Part three

We have more delicious coming from the Kitchen and it consists of blue cheese!

Blue cheese can be used in a variety of ways – eaten by itself, spread, crumbled or melted into or over foods.

Featured on our current Dinner menu is escargot, served with garlic blue cheese butter and dinner rolls.

This offering has been a hit on the menu so come in and treat yourself.

Cheers!