Love for cheese – Part three

We have more delicious coming from the Kitchen and it consists of blue cheese!

Blue cheese can be used in a variety of ways – eaten by itself, spread, crumbled or melted into or over foods.

bleu-cheese

Featured on our current Dinner menu is escargot, served with garlic blue cheese butter and dinner rolls.

This offering has been a hit on the menu so come in and treat yourself.

Cheers!

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