It has been a busy few weeks, but the time has come to reveal some exciting news!
We have a new Chef behind the delicious cuisine prepared for our diners.
Meet Executive Chef, Wolfgang Weber.
Born in Scheidegg, Germany, Wolfgang worked for several Michelin star restaurants in both Germany, Switzerland and Swiss Italy before coming to the United States in 2000.
Driven to learn English, his first stop was Pebble Beach where he learned a lot about American culture. Most recently, Wolfgang was the Executive Chef at Green Hills Country Club.
We are truly proud to welcome Wolfgang to our Team! It is his desire to continue the modern American cuisine many love at Julia’s.
Please come in and treat yourself to some of his amazing creations.
