In the times of California’s water crisis, we are doing all we can to conserve a precious resource.
Upon being seated, you will notice a notation on our menu that we comply with the State of California’s law to only serve water by request.
Not only is it a great way to conserve water that may not be consumed, but less water will be used to wash unnecessary glasses in the dishwasher.
Our Team Members are hard at work to only run the dishwasher with full loads.
Consider it a mission accomplished with our Food & Beverage Team hard at work.
Do you have any ideas for water conservation around Julia’s?
Feel free to comment below for any suggestions you may have.